The Best Vegan Stuffing

Ingredients:

1 small onion
1 24 oz packages of white mushrooms
4 cloves of garlic
3 celery stalks
1 bunch of fresh parsley
1 13oz tub of earth balance
2 bags of seasoned stuffing croutons (no milk) 
16oz Veggie broth
Salt


In a medium pot saute the onion with one half of earth balance until onions become transparent. Wash the mushrooms, chop and add to the pot. Mince the garlic, wash and then thinly slice celery and add to pot with the remainder of the earth balance tub. Add both bags of croutons. Stir in veggie broth on low heat until the stuffing meets the desired moistness. Lastly chop a handful of parsley and add it to the pot. Salt to taste